Food Handler Class Schedules
Environmental Health
General Information
The Utah County Health Department conducts food handler training at the following times:
When:
(BE ON TIME. No one will be admitted after the class starts.)
English
Every *Tuesday
3:00- 5:00 p.m.
Spanish
1st Wednesday of every month
3:00- 5:00 p.m.
Where:
Utah County Health & Justice Bldg., Room 2500
151 South University Ave., Provo, Utah
Cost:
A fee of $20.00 cash will be collected at the beginning of the class. - We do not accept checks or credit/debit cards. Evening classes are no longer offered, but an online class is now available for an additional fee by accessing the website at www.statefoodsafety.com
For individuals needing special requirements covered by the A.D.A., please contact our office at 801-851-7525 two weeks in advance so we can make arrangements.
